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Salad dressing (sauce vinaigrette)
1 serving
Mix wine vinegar, olive (corn or other vegetable refined) oil, garlic, pepper and salt thoroughly until smooth and immediately pour it into the dish served to the table. It is recommended to mix the dressing by shaking in a dish with a hermetically closing lid or in a mixer.
Mix wine vinegar, olive (corn or other vegetable refined) oil, garlic, pepper and salt thoroughly until smooth and immediately pour it into the dish served to the table. It is recommended to mix the dressing by shaking in a dish with a hermetically closing lid or in a mixer.
olive oil - 0.75 cups, or corn oil - 0.75 cups, vinegar 3% - 0.25 cups, garlic - 1 bunch, ground black pepper - 0.25 tsp, salt - 0.75 tsp
