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Salad dressing
1 serving
Chilled vegetable oil, vinegar, salt, sugar, pepper are combined and beaten before dressing vegetable salads, as well as vegetable side dishes for cold meat and fish dishes and snacks.
Chilled vegetable oil, vinegar, salt, sugar, pepper are combined and beaten before dressing vegetable salads, as well as vegetable side dishes for cold meat and fish dishes and snacks.
vegetable oil - 350 g, vinegar 3% - 650 g, sugar - 45 g, ground black pepper - 2 g, salt - 20 g
