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Mature bean pate

1 serving


Boil bean grains in salted water, cast in a colander, mix with toasted onions, add vegetable oil, salt, vinegar, pepper, mix everything well. Garnish with parsley greens and rounds of boiled egg before serving.

beans - 1 cup, vegetable oil - 2-3 tbsp. spoons, onions - 1 pc., salt to taste, pepper to taste, vinegar to taste