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Tinned tuna pate
1 serving
The crushed onions are fried in oil, the eggs are grated, the fish is kneaded with a fork. All this is mixed, spices, boiled rice, oil and, if desired, 2 tbsp. spoons of tomato hot sauce. The recipe is designed for 2 people, so our cook will have to, remembering the arithmetic, calculate it by the number of eaters.
The crushed onions are fried in oil, the eggs are grated, the fish is kneaded with a fork. All this is mixed, spices, boiled rice, oil and, if desired, 2 tbsp. spoons of tomato hot sauce. The recipe is designed for 2 people, so our cook will have to, remembering the arithmetic, calculate it by the number of eaters.
canned tuna - 1 jar, eggs - 2 pcs., onions - 1 pc., Rice - 2-3 tbsp. spoons, horseradish - 1 teaspoon, vinegar to taste, salt to taste, pepper to taste, sugar to taste, vegetable oil to taste
