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Potato paste with olives
1 serving
the potatoes cooked the day before are grated. finely chopped olives are mixed with potatoes, vegetable oil and lemon juice are added, and then finely chopped onions.
the potatoes cooked the day before are grated. finely chopped olives are mixed with potatoes, vegetable oil and lemon juice are added, and then finely chopped onions.
potatoes - 500 g, olives - 200 g, vegetable oil to taste, lemon - 1 pc., onions - 1 pc.
