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Vegetable caviar

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Vegetable caviar - a cold snack of vegetables cooked and crushed to a porridge state. The most popular are courgette caviar, eggplant caviar and beetroot caviar. More details about vegetable caviar...The three main recipes for vegetable caviar are zucchini caviar, eggplant caviar and beetroot caviar. Sometimes these vegetables are mixed, for example, caviar from eggplant and courgette.

The eggplant caviar recipe, like the courgette caviar recipe, has become one of our hostesses' best-loved cold snack recipes. This dish is easy to cook, it is healthy, and tasty. In addition, zucchini caviar is perfectly preserved for the winter. If you don't yet know how to cook courgette caviar, we hasten to tell you the recipe for courgette caviar. In principle, the recipe for zucchini caviar can be different. Eggplant and courgette caviar is made from roasted vegetables, which are then crushed and simmered. There are other options for how zucchini caviar is prepared: the recipe is based not on frying, but on boiling zucchini, after which tomato paste, vegetable oil, salt, sugar and spices are added to them. In the same way, courgette caviar with mayonnaise is prepared. Another option for making zucchini caviar is to bake vegetables in the oven, and then scroll them in a meat grinder, add other ingredients and simmer them if desired. But courgette caviar must be stewed for the winter, and then sterilized and rolled into cans.

Now eggplant caviar. The recipe can vary again, but is generally based on stewing vegetables in vegetable oil. Sometimes, when eggplant caviar is prepared, the recipe advises not to grind vegetables such as onions, sweet peppers, but to cut them into long pieces. A recipe for eggplant caviar will help you prepare it for the table or for the future for the winter.

The recipe for beetroot caviar, as a rule, begins with grinding beets, carrots and onions on the grater, and then stewing them in vegetable oil. The recipe for beetroot caviar can be diversified with garlic, mayonnaise, nuts and other ingredients. By the way, what else can be attractive to beetroot caviar: this recipe is perfect for fasting and vegetarians. As well as other recipes for vegetable caviar - eggplant caviar or zucchini caviar. The recipe for vegetable caviar becomes especially relevant in the middle to late summer, when these vegetables ripen. At this time, they are inexpensive, so armed with a recipe for zucchini caviar, a recipe for eggplant caviar or a recipe for beetroot caviar, you can provide yourself and your family with this healthy and tasty snack for a long time.