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Snack "delicatessen"

2 servings


Half of the boiled poultry pulp, boiled potatoes, fresh apples with a removed seed nest are cut into small cubes, finely chopped garlic, parsley greens are added and seasoned with mayonnaise. When served, sprinkle with fried nut, decorate with pieces of poultry pulp and greens.

chicken - 250 g, apple - 200 g, potatoes - 200 g, nutmeg - 100 g, garlic - 50 g, parsley greens - 50 g, mayonnaise - 1 g, sour cream - 1 g