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Herring oil

Cooking recipes / Snack recipes / Cold snacks

10 servings
15 min your 15 min

Herring oil, the recipe of which can be supplemented with a variety of products to your liking, is a wonderful snack. Especially if it is herring oil - homemade. What do you need to do to make herring oil yourself?

Herring - 2 pcs., Or Salaka - 2 pcs., Butter - 150 g

Prepare products for herring oil preparation. The oil should be as soft as possible, so you need to remove it from the refrigerator in advance.

Clean the herring from the skin. Separate the fillet from the bones.

Rinse herring fillet or herring from brine, clean from small bones.

Pass twice through a meat grinder (or grind with a blender). Mix with softened butter.

Beat well with a spatula until lush. The simplest recipe for herring oil will take 12-15 minutes to make.

There are many options for herring oil. Together with herring, you can turn a cool egg through a meat grinder. Optionally, add mustard, finely chopped spring onions, fresh or pickled apple, cheese, crushed parsley and dill greens, some sugar, salt, vinegar to the mass.