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Fried cheese

Fried cheese... 1 serving
10 min your 10 min

A wonderful hot snack is fried cheese. The fried cheese recipe may offer a variety of breading. Cheese fried in a pan can be battered or not. In any case, this is a very tasty dish, which is served both for morning coffee and at lunch, with mashed potatoes.

Cheese - 80g, Breadcrumbs - 10g, Butter - 10g, Milk (optional) - 30ml (how much will go), Parsley greens - 5g
Fried cheese recipe products.
How to make fried cheese: Cut the cheese into thic... How to make fried cheese: Cut the cheese into thick slices about 0. 8-1 cm thick.
Too hard cheese is pre-wetted in milk. ... Too hard cheese is pre-wetted in milk.
Thick slices of cheese are panned in breadcrumbs. ... Thick slices of cheese are panned in breadcrumbs.
Butter is melted. The cheese is placed in a hot pa... Butter is melted. The cheese is placed in a hot pan with melted butter and quickly fried over a high heat. On the one hand, less than a minute.
And then on the other side. Fried cheese is ready.... And then on the other side. Fried cheese is ready.
When served, fried cheese is sprinkled with parsle... When served, fried cheese is sprinkled with parsley greens. Enjoy your meal!