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Croutons with cheese and pepper

Cooking recipes / Snack recipes / Hot snacks

Cut the loaf into slices, dry, spread thinly with butter. Cut the cheese into 5mm slices, put on bread and butter, sprinkle with red pepper. Bake in a hot oven until the cheese melts.

wheat bread - 200 g, butter - 1 tbsp. spoon, cheese - 100 g, red pepper to taste