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Hot cheese snacks
4 servings
Mix the melted cheese with starch, beaten egg and wine, season with salt and pepper, then spread on the bread. Fry in a large amount of fat on both sides until light yellow. First of all, toast the side spread with cheese.
Mix the melted cheese with starch, beaten egg and wine, season with salt and pepper, then spread on the bread. Fry in a large amount of fat on both sides until light yellow. First of all, toast the side spread with cheese.
white bread - 4-6 pieces, amber cheese - 50 g, potato starch - 1 tbsp. spoon, eggs - 1 pc., dry white wine - 2 tbsp. spoons, vegetable oil to taste, pepper to taste, salt to taste
