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Sweet fruit sandwiches
1 serving
Fry white bread or sepik, spread with butter. Put the wedges of apples, pears or peaches cooked in sugar syrup on each slice. Garnish with a slide of jam or marmalade and whole or crushed nuts. You can put some whipped cream or cottage cheese.
Fry white bread or sepik, spread with butter. Put the wedges of apples, pears or peaches cooked in sugar syrup on each slice. Garnish with a slide of jam or marmalade and whole or crushed nuts. You can put some whipped cream or cottage cheese.
butter - 30 g, white bread - 100 g, or sepika - 100 g, apricot jam - 2 tsp, or marmalade to taste, walnut to taste, cottage cheese to taste, or cream to taste, fruits - 0.5 cups, or canned fruits - 0.5 cups
