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Turkey sandwich

Cooking recipes / Snack recipes / Sandwiches

Finely chop the onions, mix with sour cream and chopped herbs, squeeze out the garlic, salt and pepper. Thinly grease slices of white bread and turkey with the prepared mixture. Disassemble the salad into leaves, rinse, dry and cut into strips. Wash the paprika, peel from the seeds and cut into strips. Put strips of paprika and salad on turkey slices, roll up the turkey with a roll. Put two rolls on the greased white bread and cover with slices of black bread.

garlic - 1 wedge, onion - 1 pc., sour cream - 100 g, greens - 1 tbsp. spoon, salt to taste, pepper to taste, white bread - 4 pieces, black bread - 4 pieces, turkey brisket or chicken 8 pieces, salad - 4 leaves, paprika - 0.5 pods, parsley greens to taste