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Striped herring and egg sandwiches
1 serving
spread the bread with butter, peel the herring and cut into long strips; cut the yolk and protein separately. grind the tomato or cucumber and spring onions with a sharp knife. lay the products in long multi-colored stripes, and it is recommended to place a strip of sour cream next to the herring, cut the sandwich completely covered with the products into four or triangular pieces,
spread the bread with butter, peel the herring and cut into long strips; cut the yolk and protein separately. grind the tomato or cucumber and spring onions with a sharp knife. lay the products in long multi-colored stripes, and it is recommended to place a strip of sour cream next to the herring, cut the sandwich completely covered with the products into four or triangular pieces,
black bread - 100 g, butter - 30 g, herring - 0.5 pcs., eggs - 1-2 pcs., tomatoes - 1 pc., or cucumbers - 1 pc., sour cream - 1 tbsp. spoon, green onion - 1 tbsp. spoon
