Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Processed cheese converters
4 servings
Finely chop the ham, spring onions and sweet peppers. Grate the cheese. Break the egg, separate the yolk from the protein, beat the yolk, salt and pepper. Mix vegetables, cheese and whipped yolk. Divide the dough into pieces and finely roll each piece into a square. Put the filling on the squares, grease the edges of the dough with protein and wrap it with an "envelope. " Grease the "envelopes" on top with protein, sprinkle with cumin or sesame seeds. Cover the baking sheet with oiled paper, put out the "envelopes" and put in the heated oven to the middle level. Bake for 15-20 minutes until ruddy.
Finely chop the ham, spring onions and sweet peppers. Grate the cheese. Break the egg, separate the yolk from the protein, beat the yolk, salt and pepper. Mix vegetables, cheese and whipped yolk. Divide the dough into pieces and finely roll each piece into a square. Put the filling on the squares, grease the edges of the dough with protein and wrap it with an "envelope. " Grease the "envelopes" on top with protein, sprinkle with cumin or sesame seeds. Cover the baking sheet with oiled paper, put out the "envelopes" and put in the heated oven to the middle level. Bake for 15-20 minutes until ruddy.
ham - 75 g, sweet pepper - 3 pcs., eggs - 1 pc., Green onion - 1 bunch, processed cheese - 100 g, salt to taste, black pepper to taste, dough ready for buns (portions) 2 pcs., cumin - 1 teaspoon, or sesame - 1 teaspoon
