Hot brain sandwiches
3 servings
Spread the bread with a thin layer of butter. Cook, chop and mix brains with raw egg, season with salt, pepper and lemon juice. Put the resulting mass in a thick layer on the bread, then bake it in the oven so that the egg is completely folded.
Spread the bread with a thin layer of butter. Cook, chop and mix brains with raw egg, season with salt, pepper and lemon juice. Put the resulting mass in a thick layer on the bread, then bake it in the oven so that the egg is completely folded.
butter - 50 g, or margarine - 50 g, salt to taste, white bread - 6-8 pieces, pepper to taste, eggs - 1 pc., beef brains to taste, lemon juice to taste