Sardines or sprats sandwich
1 serving
Spread the bread with butter. Cut each sardine lengthwise and lay both halves on bread. Top with grainy caviar and mayonnaise.
Spread the bread with butter. Cut each sardine lengthwise and lay both halves on bread. Top with grainy caviar and mayonnaise.
sardine to taste, or sprats preserved to taste, mayonnaise to taste, butter to taste, bread to taste, red caviar to taste