Smoked fish sandwiches
1 serving
cover the bread with a thick layer of mayonnaise. on top, without smoothing mayonnaise, put pieces of peeled smoked fish, slices or wedges of tomato, herbs.
cover the bread with a thick layer of mayonnaise. on top, without smoothing mayonnaise, put pieces of peeled smoked fish, slices or wedges of tomato, herbs.
bread - 100 g, mayonnaise - 2 tbsp. spoons, smoked fish - 80 g, tomatoes - 0.5 pcs., dill to taste, or parsley greens to taste