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Large cheese, salted fish and meat sandwich
1 serving
put on toasted or buttered bread in transverse rows: thick slices of cheese, on each of which place a half of pickled or fresh plum; halves or quarters of hard-boiled eggs on green salad leaves, put thin slices of herring or sprat fillet and dill on eggs; fried meat or pieces of ham with wedges of cucumber or tomato and parsley greens on top of them. thus, if the bread is cut into smaller parts, everyone can choose their own sandwich to taste
put on toasted or buttered bread in transverse rows: thick slices of cheese, on each of which place a half of pickled or fresh plum; halves or quarters of hard-boiled eggs on green salad leaves, put thin slices of herring or sprat fillet and dill on eggs; fried meat or pieces of ham with wedges of cucumber or tomato and parsley greens on top of them. thus, if the bread is cut into smaller parts, everyone can choose their own sandwich to taste
rye bread to taste, cheese to taste, plum to taste, green salad to taste, eggs to taste, salted fish to taste, fried meat to taste, or ham to taste, cucumbers to taste, or tomatoes to taste, dill to taste, parsley greens to taste
