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Large fruit salad, ham and cheese sandwich

1 serving


in the loaf, make a longitudinal incision or cut off the upper crust in the form of a cover and scrape out the recess. remove the fruit from the compote. season mayonnaise or sour cream comparatively sharply, cut the salted cucumber into small ones, and mix the fruits into larger cubes and mix with the sauce. put the salad in the loaf, lay the rolled-up ham slices, cheese triangles and pieces of fruit on top. garnish with herbs or lettuce leaves.

white bread - 1 pc., butter to taste, canned compote - 0.5 l, mayonnaise - 0.5 cups, or sour cream - 0.5 cups, salt to taste, mustard to taste, southern sauce - 2 tbsp. spoons, salted cucumbers - 0.5 pcs., ham - 6 pieces, cheese - 6 pieces, dill to taste, green salad to taste, parsley greens to taste