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Eggplant for winter

Eggplant for the winter is a savoury and original kind of workpiece. Eggplant canning becomes relevant in late summer, when eggplant becomes abundant and they become cheaper. The winter preparations from eggplant are tasty and healthy, and preserving eggplant is not so difficult. More details about eggplant for the winter...Canned eggplant will be especially useful for the festive table. That is why you will benefit from learning how to make eggplant for the winter. Eggplant blanks, or rather recipes for eggplant blanks, are different. These are pickled eggplant, salted eggplant, sauerkraut eggplant. They also make salads canned from eggplant, salted stuffed eggplant, eggplant pickled in Korean, and eggplant caviar for the winter is already a classic. Freezing eggplants will also help save eggplants for the winter. If you are interested in how to freeze eggplant, we will tell you two ways. The first is to cut the eggplant into pieces and freeze, and then fold it into a bag; the second - whole eggplants until semi-ready to bake in the oven, remove the skin and freeze completely, then put in a bag, and you will have delicious eggplants for the winter. And eggplant swirling or eggplant capping is essential if you plan to store your eggplant blanks not in the fridge, but in a pantry or cellar, which are used to store the blanks for the winter. Aubergine recipes for the winter can be conditionally divided into two categories: semi-finished products and ready-made dishes. Let's start with the first and tell you how to salt eggplant. Eggplant salting or eggplant salting can be dry and wet. When salting dry, eggplant is simply poured with salt and spices, when wet, it is poured with brine. In 2-4 weeks, your salted eggplant will be ready. It is also possible to seal them for the winter. Eggplant can be marinated. Pickling eggplants will require pre-treatment. There are many ways to marinate eggplants or how to make pickled eggplants. Recipes may differ slightly, but, as a rule, the essence is the same - first we boil the eggplant, then pour them with marinade. This is about how pickled stuffed eggplant is prepared. Winter recipes also contain a mention of rolling or refrigerated storage.

Our eggplant preservation recipes or eggplant preservation recipes will help you prepare these delicious vegetables for the winter. Using them, you can make eggplant salad for the winter, Korean eggplant for the winter, pickled eggplant for the winter, eggplant as mushrooms for the winter, spicy eggplant for the winter, fried eggplant for the winter, stuffed eggplant for the winter. If you are still considering whether to cook canned eggplant, the recipes we have prepared for you will make a weighty argument in favor of cooking eggplant.