Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Mushroom casserole with cheese
1 serving
Cook the mushrooms cut into thin slices in oil, add flour, sour cream, salt. After the mushrooms boil, sprinkle with grated cheese, pour butter and bake in the oven until the cheese browns. It is advisable to serve to the table in the same dish.
Cook the mushrooms cut into thin slices in oil, add flour, sour cream, salt. After the mushrooms boil, sprinkle with grated cheese, pour butter and bake in the oven until the cheese browns. It is advisable to serve to the table in the same dish.
fresh mushrooms - 500 g, vegetable oil - 100 g, flour - 2 tbsp. spoons, sour cream - 0.5 cups, grated cheese - 50 g, salt to taste, pepper to taste
