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Tortilla


Tortilla is the name of two different dishes. Therefore, you should understand what kind of tortilla you are interested in. The recipe for Mexican tortilla and Spanish tortilla belong to different types of dishes. More details about tortilla...
So, the question of how to prepare a tortilla first of all requires clarification of what kind of tortilla is in question. Mexican tortilla is a thin cake of corn or wheat flour. These Mexican tortillas are often used as bread or even as a thickener of soup. Tortilla can serve as the basis for other dishes: burrito, fajitos, enchilada. Thus, Mexican tortilla with or without filling (for example, tortilla with chicken) is served. And Spanish tortilla is a recipe that resembles an omelette or even a casserole. If it is cooked with potatoes, then it turns out a potato tortilla. A recipe with photo tortilla preparation will be useful both for making Mexican tortilla and Spanish tortilla.