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Herring in sour cream

1 serving


Process the herring, remove the bones and cut into small pieces. Finely drizzle the onions, sprinkle with sugar, drizzle with vinegar. Grate the apples with the peel on a coarse grater. Combine onions, apples and herring, put on an oblong plate, pour sour cream, sprinkle with green onions, decorate with egg circles, herbs.

herring - 2 pcs., onions - 2 pcs., apple - 2 pcs., sour cream - 0.3 cups, eggs - 1 pc., green onions to taste, greens to taste, sugar to taste, vinegar to taste