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Fish baked in moscow
1 serving
600g fillet of any fish is cut into pieces, sprinkled with salt, pepper, mealed in flour and fried in vegetable oil. Potatoes (300g) are cut into mugs and fried in vegetable oil, too. Grease a small frying pan with oil, put fried fish in the middle, and fry potatoes around. . Fried onions, slices of hard-boiled eggs, slices of boiled mushrooms are placed on top. All this is poured with sour cream, grated cheese and baked in a roasting cupboard until a ruddy crust forms
600g fillet of any fish is cut into pieces, sprinkled with salt, pepper, mealed in flour and fried in vegetable oil. Potatoes (300g) are cut into mugs and fried in vegetable oil, too. Grease a small frying pan with oil, put fried fish in the middle, and fry potatoes around. . Fried onions, slices of hard-boiled eggs, slices of boiled mushrooms are placed on top. All this is poured with sour cream, grated cheese and baked in a roasting cupboard until a ruddy crust forms
fish fillet - 600 g, salt to taste, pepper to taste, flour to taste, vegetable oil to taste, potatoes - 300 g
