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Burbot baked with zucchini

2 servings


Cut the prepared fish into pieces, salt, pepper, batch in flour and fry. Put in a saucepan, cover with slices of peeled and fried courgettes, pour with sour cream sauce, sprinkle with cheese, pour butter and bake in the oven.

nalim - 500 g, zucchini - 3 pcs., flour - 2 tbsp. spoons, vegetable oil - 2 tbsp. spoons, butter - 2 tbsp. spoons, grated cheese - 2 tbsp. spoons, white sauce - 300 g, salt - 1 g, pepper - 1 g