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Loufar baked with egg
3 servings
Salt the fillet cut into small pieces, pepper, batch in flour, fry on both sides and put the dishes in smazannuyu oil. Cut raw potatoes and fry together (onions. Fold the fish, potatoes and lukom into the oiled dishes, pour the mixture of eggs, milk and flour and bake in the oven. Before podachey to the table, sprinkle finely chopped greens on the fish.
Salt the fillet cut into small pieces, pepper, batch in flour, fry on both sides and put the dishes in smazannuyu oil. Cut raw potatoes and fry together (onions. Fold the fish, potatoes and lukom into the oiled dishes, pour the mixture of eggs, milk and flour and bake in the oven. Before podachey to the table, sprinkle finely chopped greens on the fish.
loaf - 1 kg, potatoes - 10 pcs., butter - 2 tbsp. spoons, milk - 0.75 cups, eggs - 3 pcs., wheat flour - 2 tbsp. spoons, pepper to taste, salt to taste
