Heck fried in sour cream
6 servings50 min your 30 minFamiliar, affordable and such a tasty fish - hake. The recipes for its preparation are varied, often used in dietary nutrition.
Heck - 1 kg, Butter - 3 tbsp. spoons, Wheat flour - 2-3 tbsp. spoons, Sour cream - 0.5-0.75 cups, Salt - 1 tsp, Ground black pepper - 0.5 tspPrepare products. Turn on the oven.
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Cut the fish into pieces.
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Pepper, salt.
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Plan in flour.
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Fry in butter until cooked. To do this, heat the oil, lay out pieces of fish, fry on a medium heat for 4 minutes.
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Then turn over and fry on the other side for another 3 minutes.
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Then fold into dishes, pour sour cream and bake in the oven for 20 minutes at a temperature of 180 degrees.
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Heck in sour cream is ready!Serve with a combined side dish (green peas, fried potatoes, boiled carrots and beets, pickled fruits).