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Fish in semolina
1 serving
river fish (sea fish is also possible) are cut into pieces, rolled in semolina mixed with a little salt and pepper. fried on a high heat 3 - 5 minutes. Chopped boiled potatoes are placed on the bottom of the dishes (you can with sautéed onions), fish is placed on top, boiling water is added and put in the oven for 5- 6 minutes. serving, the dish is sprinkled with fresh greens.
river fish (sea fish is also possible) are cut into pieces, rolled in semolina mixed with a little salt and pepper. fried on a high heat 3 - 5 minutes. Chopped boiled potatoes are placed on the bottom of the dishes (you can with sautéed onions), fish is placed on top, boiling water is added and put in the oven for 5- 6 minutes. serving, the dish is sprinkled with fresh greens.
sea fish to taste, semolina to taste, salt to taste, pepper to taste, potatoes to taste, greens to taste
