Fried herring, with onion sauce-i
1 serving
Soak the herring, cut into fillet, roll in flour and fry in vegetable oil. Boil potatoes. When serving, pour onion sauce over the herring. On the side dish - boiled potatoes.
Soak the herring, cut into fillet, roll in flour and fry in vegetable oil. Boil potatoes. When serving, pour onion sauce over the herring. On the side dish - boiled potatoes.
potatoes - 6-7 pcs., herring - 2 pcs., flour - 0.5 cups, vegetable oil - 50 g