Fried herring with onion sauce

Cooking recipes / Second-course recipes / Fish dishes / Fried fish

1 serving

Soaked herring fillet is mealed in flour and fried in vegetable oil. It is served under onion sauce. Garnish - boiled potatoes.

sunflower oil - 5 g, potatoes - 150 g, wheat flour - 5 g, herring - 85 g