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Scad toast
4 servings
Cut the fish into pieces. Salt, pepper and fry lightly on both sides. Add the fried onions and bring to readiness.
Cut the fish into pieces. Salt, pepper and fry lightly on both sides. Add the fried onions and bring to readiness.
salt to taste, stavrida - 1 kg, pepper to taste, onions - 2 pcs., vegetable oil - 4 tbsp. spoons
