Kitchens of the world Food calories Cookery Books Kitchen goods

Fried fish №: 5

Cooking recipes / Second-course recipes / Fish dishes

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Peking-fried carp

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Caraci in sour cream (4 servings)

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Pastry-roasted capelin

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Crunchy fish trifle

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Fish fried with smolny

Fried cod...

Fried cod

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Lufar toast

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Sturgeon, steller, fried beluga

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Karasi in sour cream

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Mackerel schnitzel

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Fried herring (2nd option)

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Fried breaded cod

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Macrorus fried with fresh mushrooms

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Fish fried under sauce

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Butterfish fried

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Fried terpug with onions

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Issykkulski fried trout