How to make stuffed fish can be helpful for several reasons. Someone just likes stuffed fish, and someone needs a stuffed fish recipe for religious reasons, because stuffed fish is suitable for fasting. A classic recipe is when stuffed fish is cooked in a large saucepan or duckling pan, but stuffed fish in the oven is also cooked. In this case, you will also get tasty stuffed fish, in the foil it will be baked more evenly. Different types of fish can make delicious stuffed fish. Pink salmon, silver carp, carp, pike are perfect for this purpose. Stuffed fish are also called gefilte fish in Hebrew. Stuffed fish is prepared in a similar way in Odessa. The whole stuffed fish looks very beautiful. To cook such stuffed fish, first remove the skin with a stocking, and then we start it with minced fish meat, white bread, eggs. There are also fish stuffed with mushrooms. And of course salt, pepper and other spices, without them you will not get real stuffed fish. Photos of how to skin and start it with mince will help you if you cook stuffed fish for the first time. Decorating stuffed fish is a creative matter. The eyes of stuffed fish can be made from olives, the crown - from a slice of lemon or boiled carrots. It is not difficult to do this, but you can get a visual hint by viewing the stuffed fish recipe with a photo or video stuffed fish. And be sure to connect your imagination, it will tell you how to decorate stuffed fish extraordinary.