Kitchens of the world Food calories Cookery Books Kitchen goods

Fish dishes №: 5

Cooking recipes / Second-course recipes

none

Rolmops (herring under the marinade)

none

Fish salt (flounder, halibut) in white wine with tarragon (sole ai vin blanc)

none

Saber fish braised with vegetables

none

Mackerel fricasse

none

Vermicelli mackerel

none

Domestic perch

none

Potatoes stuffed with fresh fish

none

Tuna with tomato sauce

none

Flounder with cucumbers and rice

none

Fried pike with wood mushrooms

none

Sea bass stuffed with mushrooms

none

Mackerel with speck and tomatoes

none

Kebab cod in turkish

none

Watery sturgeon

none

"portion walkers a-naturel"

none

Herring meatballs

none

Mackerel boiled in milk

none

Chopped fish in sauce

none

"hedgehogs" fish

none

Steamed fish

«1...3 4 5 6...26 »