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Fish dishes №: 23

Cooking recipes / Second-course recipes

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Herring with potatoes and butter

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Zavivanets from walleye

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Calalaaticco - carelofin herring potatoes

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Summer fish dish

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Stuffed pike

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Fish sticks

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Golden bream in roman

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Lichia roll

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Salmon with green butter

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Baked trout (6 servings)

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Pickle shrimp snack

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Carp braised with onions

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Fish broth

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Carp stuffed with nuts-2

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Cuban merou meatballs

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Atlantic crucian carp with onion and egg

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Burbot baked with zucchini

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Caraci in sour cream (4 servings)

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"chestnuts" made of burbot

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Pastry-roasted capelin

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