Lufar in kyiv

2 servings


Pass the loaf fillet twice through the meat grinder. Minced meat poso­lit and make tortillas from it. Put the herring on the middle of each and glue the edges, giving the tortillas an oval shape. Obka­tat in flour, then wet twice in an egg and plan in crumbs. Fry the cutlets in plenty of fat. Serve with kombini­rovannym side dish (fried potatoes, green peas, boiled carrots and beets, pickled or salted vegetables).