Shrimp in dough
1 serving
Wash the spring onions and finely chop them. Put the shrimp meat in the dishes (cut the large shrimp into 2-3 parts), salt, add the black ground pepper, spring onions and wine, mix well. Pour the dough into the cooked shrimp and stir. Preheat the pan with the vegetable oil, lay out the prawns and flatten them with a spoon or wooden spatula. Fry on both sides until the "pancake" is yellow (make sure it is well-cooked inside).
Wash the spring onions and finely chop them. Put the shrimp meat in the dishes (cut the large shrimp into 2-3 parts), salt, add the black ground pepper, spring onions and wine, mix well. Pour the dough into the cooked shrimp and stir. Preheat the pan with the vegetable oil, lay out the prawns and flatten them with a spoon or wooden spatula. Fry on both sides until the "pancake" is yellow (make sure it is well-cooked inside).
shrimp - 300 g, green onion - 30 g, vegetable oil - 1 cup, wine - 1 tbsp. spoon, broth cube - 3 g, black peas - 0.25 tsp, salt to taste