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Forshmak herring
1 serving
soak the herring for 10-12 hours, twice changing the water, brown the onions in butter, roughly chop the herring and add all the products to it, except for crumbs. stir, oil the pan, put the mixture on it, drizzle with oil, sprinkle with crumbs and bake.
soak the herring for 10-12 hours, twice changing the water, brown the onions in butter, roughly chop the herring and add all the products to it, except for crumbs. stir, oil the pan, put the mixture on it, drizzle with oil, sprinkle with crumbs and bake.
herring - 6 pcs., butter - 4 tbsp. spoons, onions - 2 pcs., white bread - 4 pieces, apple - 1 pc., sour cream - 1 tbsp. spoon, breadcrumbs - 2 tbsp. spoons
