Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
"hedgehogs" fish
1 serving
Pass the fillet through a meat grinder with a large grill, add milk, onion fried in margarine, salt, pepper, chilled sprayed rice to the minced meat. Form the balls from the mass, batch in flour and fry, then fold into a saucepan, pour tomato sauce and simmer until tender.
Pass the fillet through a meat grinder with a large grill, add milk, onion fried in margarine, salt, pepper, chilled sprayed rice to the minced meat. Form the balls from the mass, batch in flour and fry, then fold into a saucepan, pour tomato sauce and simmer until tender.
fish fillet - 500 g, margarine - 2 tbsp. spoons, milk - 1 cup, rice - 0.3 cups, vegetable oil - 0.3 cups, flour - 1-2 tbsp. spoons, onions - 1-2 pcs., tomato sauce - 350 g, salt to taste, ground black pepper to taste
