Español
Français
Português
Русский
简体中文
繁體中文
日本語
한국어
العربية
Türkçe
Қазақ
Deutsch
Italiano
Українська
"hedgehogs" fish
1 serving
Pass the fillet through a meat grinder with a large grill, add milk, onion fried in margarine, salt, pepper, chilled sprayed rice to the minced meat. Form the balls from the mass, batch in flour and fry, then fold into a saucepan, pour tomato sauce and simmer until tender.
Pass the fillet through a meat grinder with a large grill, add milk, onion fried in margarine, salt, pepper, chilled sprayed rice to the minced meat. Form the balls from the mass, batch in flour and fry, then fold into a saucepan, pour tomato sauce and simmer until tender.
fish fillet - 500 g, margarine - 2 tbsp. spoons, milk - 1 cup, rice - 0.3 cups, vegetable oil - 0.3 cups, flour - 1-2 tbsp. spoons, onions - 1-2 pcs., tomato sauce - 350 g, salt to taste, ground black pepper to taste
