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Curd pudding with rice

1 serving


mashed cottage cheese is mixed with rice, cooked to semi-readiness, beaten eggs, sugar, the obtained mass is put into a baking sheet, lubricated with oil, coated with sour cream on top and baked in a roasting cupboard. pudding with sour cream is released.

cottage cheese - 1500 g, rice - 300 g, sugar - 150 g, eggs - 120 g, sour cream - 50 g, butter - 50 g, salt - 20 g