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Second-course recipes №: 5

Vegetable stew...

Vegetable stew

Milk rice porridge...

Milk rice porridge

Peppers stuffed with meat and rice...

Peppers stuffed with meat and rice

Pasta with meat (navy style)...

Pasta with meat (navy style)

Green tomatoes with garlic...

Green tomatoes with garlic

Bottled fish...

Bottled fish

Mackerel baked in parchment...

Mackerel baked in parchment

Meat in pieces in foil...

Meat in pieces in foil

Eggplant fried with garlic and soy sauce...

Eggplant fried with garlic and soy sauce

Heck baked with potatoes...

Heck baked with potatoes

Cabbage casserole...

Cabbage casserole

Chicken cutlets...

Chicken cutlets

Chicken baked with pineapple...

Chicken baked with pineapple

Steak...

Steak

Brussels sprouts baked with cheese...

Brussels sprouts baked with cheese

Potatoes baked with ham and champignons...

Potatoes baked with ham and champignons

Minced fish with rice...

Minced fish with rice

Barley cereal porridge...

Barley cereal porridge

Mince for dumplings (goo, pork)...

Mince for dumplings (goo, pork)

Lazy cabbage rolls (6 servings)...

Lazy cabbage rolls (6 servings)

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