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Eggs with milk sauce and cheese
1 serving
cook the milk sauce, season it with yolks and pour it into a pan or baking tray. lay hard-boiled and cut eggs on top, sprinkle them with grated cheese and pour butter. put everything in a hot roasting cupboard and bake. serve with salad.
cook the milk sauce, season it with yolks and pour it into a pan or baking tray. lay hard-boiled and cut eggs on top, sprinkle them with grated cheese and pour butter. put everything in a hot roasting cupboard and bake. serve with salad.
eggs - 2 pcs., milk - 10 g, flour - 5 g, cheese - 15 g, salt - 2 g
