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Scrambled eggs with spring onions
1 serving
wash the spring onions, peel, dry with a towel, cut. then break the eggs, stir with the onions, salt and fry until the eggs are ready.
wash the spring onions, peel, dry with a towel, cut. then break the eggs, stir with the onions, salt and fry until the eggs are ready.
eggs - 4-5 pcs., green onions - 100 g, butter - 4 tbsp. spoons
