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Rustic scrambled eggs with potatoes

1 serving


cut the peeled potatoes into thin mugs. mix the eggs with milk, salt and stir. grease a deep pan with oil, lay out potatoes, pour with a mixture of eggs and milk and bake until tender.

potatoes - 4 pcs., eggs - 4 pcs., milk - 1 cup, butter - 1 tbsp. spoon, salt to taste