Pumpkin baked with egg
1 serving
The first way. Cut the pumpkin into small cubes or slices and fry, sprinkling with salt. Place in a portion frying pan greased with fat, pour over the egg and bake. Second way. Cut the pumpkin into pieces, let go, wipe, add the egg, stir, put on a portion pan, greased with fat and bake
The first way. Cut the pumpkin into small cubes or slices and fry, sprinkling with salt. Place in a portion frying pan greased with fat, pour over the egg and bake. Second way. Cut the pumpkin into pieces, let go, wipe, add the egg, stir, put on a portion pan, greased with fat and bake
pumpkin - 140 g, eggs - 1 pc., margarine - 5 g