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Pumpkin under milk sauce
1 serving
Fry slices of chopped pumpkin, put in a pan, pour with medium-thick milk sauce, sprinkle with crumbs, grease with fat and put in the oven for baking.
Fry slices of chopped pumpkin, put in a pan, pour with medium-thick milk sauce, sprinkle with crumbs, grease with fat and put in the oven for baking.
pumpkin - 1 kg, wheat flour - 1 tbsp. spoon, breadcrumbs - 2 tsp, milk - 1 cup, fat - 1 tbsp. spoon
