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Turnip with raisins
1 serving
Clean turnips, cook until fully ready and wipe through a sieve. Then add the raisins, sugar, butter, pour in some water and simmer over a low heat for 15 minutes. Then remove from the heat, cool, put the protein, pour in the lemon juice, mix and warm up for 5 minutes.
Clean turnips, cook until fully ready and wipe through a sieve. Then add the raisins, sugar, butter, pour in some water and simmer over a low heat for 15 minutes. Then remove from the heat, cool, put the protein, pour in the lemon juice, mix and warm up for 5 minutes.
turnip - 500 g, raisins - 1 cup, sugar - 1 tbsp. spoon, eggs - 1 pc., lemon juice - 1 tbsp. spoon, butter - 2 tbsp. spoons
