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Mashed potatoes and cheese

2 servings


Wipe the peeled potatoes, baked or boiled, pour in a tablespoon of oil, mix. Add, constantly stirring, 3 eggs, 4 tablespoons of grated cheese, a glass of cream (or milk). Put on a deep dish, greased with oil and sprinkled with crumbs, grease with egg, sprinkle with cheese, drizzle with oil, let gradually brown in the oven. Serve the oil

potatoes to taste, plum jam - 1 tbsp. spoon, eggs - 4 pcs., cream - 1 cup, or milk - 1 cup, cheese - 50 g