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Mashed potatoes

1 serving


Boil the peeled potatoes in salted boiling water, wipe. Add a glass of cream (or milk), a tablespoon of oil loosened with yolk, salt, mix, warm up without boiling. Serve the oil. Potatoes, tablespoon butter, yolk, glass of cream (or milk).

potatoes to taste, cream - 1 cup, or milk - 1 cup, butter - 1 tbsp. spoon, yolk to taste